Source-based nutrients, calculated for the portion shown. Recipe totals include measured ingredients and selected extras.
Allergens: sesame, wheat
| Nutrient | Amount |
|---|---|
| Energy (kcal) | 224.40 |
| Protein (g) | 8.98 |
| Carbohydrate (g) | 44.52 |
| Fat (g) | 1.12 |
| Saturated fat (g) | 0.31 |
| Fiber (g) | 1.36 |
| Sugars (g) | 7.17 |
| Sodium (mg) | 358.70 |
| Potassium (mg) | 90.95 |
| Phosphorus (mg) | 84.15 |
| Calcium (mg) | 186.15 |
| Cholesterol (mg) | 0.00 |
| Iron (mg) | 3.03 |
| Magnesium (mg) | 24.65 |
| Zinc (mg) | 0.71 |
| Copper (mg) | 0.11 |
| Selenium (µg) | 18.28 |
| Vitamin A RAE (µg) | 0.00 |
| Vitamin C (mg) | 0.00 |
| Vitamin D (µg) | 0.00 |
| Vitamin E (mg) | 6.34 |
| Vitamin K (µg) | 0.17 |
| Thiamin B1 (mg) | 0.48 |
| Riboflavin B2 (mg) | 0.29 |
| Niacin B3 (mg) | 3.84 |
| Vitamin B6 (mg) | 0.06 |
| Folate (µg) | 90.10 |
| Vitamin B12 (µg) | 0.00 |
| Choline (mg) | 12.41 |
| Water (g) | 28.74 |
| Trans fat (g) | 0.02 |
| Monounsaturated fat (g) | 0.33 |
| Polyunsaturated fat (g) | 0.45 |
| Ingredient / subrecipe | Edible g | Calories | Protein g | Sugars g | Sodium mg |
|---|---|---|---|---|---|
| Plain bagel | 85.00 | 224.40 | 8.98 | 7.17 | 358.70 |
| Protein | 8.98 G |
| Total lipid (fat) | 1.12 G |
| Carbohydrate, by difference | 44.52 G |
| Ash | 1.64 G |
| Energy | 224.40 KCAL |
| Starch | 31.76 G |
| Sucrose | 0.00 G |
| Glucose | 1.99 G |
| Fructose | 2.46 G |
| Lactose | 0.00 G |
| Maltose | 2.72 G |
| Alcohol, ethyl | 0.00 G |
| Water | 28.74 G |
| Caffeine | 0.00 MG |
| Theobromine | 0.00 MG |
| Energy | 937.55 kJ |
| Galactose | 0.00 G |
| Fiber, total dietary | 1.36 G |
| Calcium, Ca | 186.15 MG |
| Iron, Fe | 3.03 MG |
| Magnesium, Mg | 24.65 MG |
| Phosphorus, P | 84.15 MG |
| Potassium, K | 90.95 MG |
| Sodium, Na | 358.70 MG |
| Zinc, Zn | 0.71 MG |
| Copper, Cu | 0.11 MG |
| Manganese, Mn | 0.46 MG |
| Selenium, Se | 18.28 UG |
| Vitamin A, IU | 0.00 IU |
| Retinol | 0.00 UG |
| Vitamin A, RAE | 0.00 UG |
| Carotene, beta | 0.00 UG |
| Carotene, alpha | 0.00 UG |
| Vitamin E (alpha-tocopherol) | 6.34 MG |
| Vitamin D (D2 + D3), International Units | 0.00 IU |
| Vitamin D (D2 + D3) | 0.00 UG |
| Cryptoxanthin, beta | 0.00 UG |
| Lycopene | 0.00 UG |
| Lutein + zeaxanthin | 0.00 UG |
| Tocopherol, beta | 0.05 MG |
| Tocopherol, gamma | 0.03 MG |
| Tocopherol, delta | 0.03 MG |
| Tocotrienol, alpha | 0.00 MG |
| Tocotrienol, beta | 0.40 MG |
| Tocotrienol, gamma | 0.03 MG |
| Tocotrienol, delta | 0.00 MG |
| Vitamin C, total ascorbic acid | 0.00 MG |
| Thiamin | 0.48 MG |
| Riboflavin | 0.29 MG |
| Niacin | 3.84 MG |
| Pantothenic acid | 0.35 MG |
| Vitamin B-6 | 0.06 MG |
| Folate, total | 90.10 UG |
| Vitamin B-12 | 0.00 UG |
| Choline, total | 12.41 MG |
| Vitamin K (Menaquinone-4) | 0.00 UG |
| Vitamin K (Dihydrophylloquinone) | 0.17 UG |
| Vitamin K (phylloquinone) | 0.17 UG |
| Folic acid | 69.70 UG |
| Folate, food | 20.40 UG |
| Folate, DFE | 138.55 UG |
| Vitamin E, added | 0.00 MG |
| Vitamin B-12, added | 0.00 UG |
| Cholesterol | 0.00 MG |
| Fatty acids, total trans | 0.02 G |
| Fatty acids, total saturated | 0.31 G |
| SFA 4:0 | 0.00 G |
| SFA 6:0 | 0.00 G |
| SFA 8:0 | 0.00 G |
| SFA 10:0 | 0.00 G |
| SFA 12:0 | 0.00 G |
| SFA 14:0 | 0.00 G |
| SFA 16:0 | 0.19 G |
| SFA 18:0 | 0.10 G |
| SFA 20:0 | 0.00 G |
| MUFA 18:1 | 0.16 G |
| PUFA 18:2 | 0.43 G |
| PUFA 18:3 | 0.02 G |
| PUFA 20:4 | 0.00 G |
| PUFA 22:6 n-3 (DHA) | 0.00 G |
| SFA 22:0 | 0.00 G |
| MUFA 14:1 | 0.00 G |
| MUFA 16:1 | 0.01 G |
| PUFA 18:4 | 0.00 G |
| MUFA 20:1 | 0.00 G |
| PUFA 20:5 n-3 (EPA) | 0.00 G |
| MUFA 22:1 | 0.00 G |
| PUFA 22:5 n-3 (DPA) | 0.00 G |
| Fatty acids, total monounsaturated | 0.33 G |
| Fatty acids, total polyunsaturated | 0.45 G |
| SFA 15:0 | 0.00 G |
| SFA 17:0 | 0.00 G |
| SFA 24:0 | 0.00 G |
| TFA 16:1 t | 0.00 G |
| TFA 18:1 t | 0.02 G |
| TFA 22:1 t | 0.00 G |
| TFA 18:2 t not further defined | 0.00 G |
| PUFA 18:2 CLAs | 0.00 G |
| MUFA 24:1 c | 0.00 G |
| PUFA 20:2 n-6 c,c | 0.00 G |
| MUFA 16:1 c | 0.01 G |
| MUFA 18:1 c | 0.14 G |
| PUFA 18:2 n-6 c,c | 0.43 G |
| MUFA 22:1 c | 0.00 G |
| PUFA 18:3 n-6 c,c,c | 0.00 G |
| MUFA 17:1 | 0.00 G |
| PUFA 20:3 | 0.00 G |
| Fatty acids, total trans-monoenoic | 0.02 G |
| Fatty acids, total trans-polyenoic | 0.00 G |
| MUFA 15:1 | 0.00 G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.02 G |
| PUFA 20:3 n-3 | 0.00 G |
| PUFA 20:4 n-6 | 0.00 G |
| PUFA 18:3i | 0.00 G |
| PUFA 22:4 | 0.00 G |
| Sugars, Total | 7.17 G |
Missing source values are shown as unavailable, never assumed to be zero. Review actual supplier labels and portions before clinical use.